Presentation can be downloaded by clicking on the titles:Legal and regulatory aspects of functional & medical foods by Karin Verzijden and Sofie van der Meulen, Axon LawyersMarketing ingredients supported by EU Health Claims, Bernd Mussler, DSM Nutritional ProductsHow to prepare for the launch of a functional food/medical food in the current market? Ruud Albers, Nutrileads ... « Read the rest of this article on
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